Cucumber & Mint Raita recipe – The Artisan Food Trail

Cucumber & Mint Raita recipe – The Artisan Food Trail

artisanfoodtrail.co.uk

This cooling cucumber & mint raita takes just a minute to make and is a cooling accompaniment for spicy Indian curries or as a dip.

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Ingredients

  • 250ml/8fl oz natural yoghurt
  • ½ cucumber
  • large handful mint leaves
  • large pinch salt

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