Black Forest Brownies Tray Bake Recipe | olivemagazine
Try our black forest brownies recipe. This black forest tray bake makes an easy twist on the classic chocolate brownies recipe with boozy cherries
Ingredients
- 200g butter plus extra for greasing
- 225g light soft brown sugar
- 200g golden caster sugar
- 125g cocoa powder
- 100g dark chocolate broken into chunks
- ¼ tsp salt
- 2 tbsp kirsch or cherry liqueur
- 4 eggs
- 125g self-raising flour
- 250g cherries stoned, plus extra to serve if you like
- 300ml whipping cream
- 2 tbsp kirsch
- 3 tbsp icing sugar sifted
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