DIY BBQ Chicken Platter | Heinen's Grocery Store
Pulling together an authentic restaurant-style BBQ platter has never been simpler, thanks to a few store-bought shortcuts from Heinen’s!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heinens.com.
Ingredients
- 3 lbs. Bone-in, skin-on chicken thighs (about 8 thighs)
- 1 ½ tsp. kosher salt
- 1 tsp. Heinen’s garlic powder
- 1 tsp. Heinen’s smoked paprika
- ½ tsp. black pepper
- Heinen’s Two Brothers barbeque sauce
- Heinen’s Daily Bites mac and cheese, heated
- Heinen’s coleslaw
- Heinen’s cornbread
- Optional supplies: small paper food trays and quarter sheet pans
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