Black and White Bean Pasta Salad

Black and White Bean Pasta Salad

www.creamette.com

2 Meanwhile, in large bowl, stir together olives, parsley, onion, vinegar and garlic. Let stand 5 minutes. Stir in oil. Add cooled pasta and beans.

View full recipe on www.creamette.com

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Cooking tools:

  • Mixing bowl
  • Pot
  • Stove
  • Colander
  • Chef's knife
  • Cutting board
  • Spoon
  • Plastic wrap

Ingredients

  • 12 oz Creamette® Rotini
  • 1 cup pimiento stuffed olives, sliced
  • 1/4 cup finely chopped parsley
  • 1/2 cup red onion, chopped
  • 1/3 cup red wine vinegar
  • 2 garlic clove, minced
  • 2/3 cup vegetable oil
  • 15 oz black beans, rinsed and drained
  • 15 oz Great Northern white beans, drained

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