Roasted Mashed Potatoes Recipe | Dr. McDougall
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.drmcdougall.com.
Ingredients
- 8 Cups Unpeeled red potatoes, cubed
- 1/2 - 1 Cup Vegetable broth
- 2 Tsp Fresh rosemary, crushed
- Dash Salt
- Several Twists Freshly ground pepper
- 1/2 Cup Water
- 1/4 Cup Green onions, chopped
- 1/2 Tsp Garlic, minced
- 1 Cup Tofu Sour Cream
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