Simple Beetroot Walnut Salad – Live2Give Organics
Beetroot is a versatile vibrant dark red veg with a rich, "earthy" flavor. It's high in fibre, vitamin B9, manganese, potassium, iron, and vitamin C and delicious roasted, cooked or used raw in...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at live2giveorganics.nz.
Ingredients
- 450 g raw beetroot
- 50 g walnuts
- 35 - 50 g lemon juice (adjust according to how sour your lemons are)
- 1 Tbsp olive oil
- 1 Tbsp maple syrup
- 1/2 tsp sea salt
- Optional
- Finely diced red onion and cream or soy cream for garnish
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