Roasted Buffalo Cauliflower Recipe

Roasted Buffalo Cauliflower Recipe

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Roasted Buffalo cauliflower florets coated in buttery Buffalo sauce and topped with Parmesan cheese makes for a delicious keto or low-carb side dish.

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Ingredients

  • 0.33333334326744 cup Buffalo wing sauce (such as Frank's® RedHot)
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon butter
  • 1 head cauliflower, broken into small florets
  • 0.25 cup grated Parmesan cheese

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