Chinese Pineapple Chicken (Bow Luo Gai)

Ingredients

• 1 cn 8-oz. chunk style pineapple
• 1 1/4 tb Sugar
• 3 tb Cornstarch
• 1/2 tb Catsup
• Dash of pepper
• 1 lg Egg
• 1 Stalk celery
• 1 lb Chicken parts
• 1 Thin slice ginger, chopped
• 1/2 c Water
• 1 ts Cornstarch for thickening
• 2 c Oil for deep frying
• 2 ts Cold water for thickening
• Dash of salt
• 1/2 ts Sugar
• 1 ts Thin soy sauce
• 1 tb Water
• 1/2 ts Salt
• 2 1/2 tb Flour
• 1 tb Rice vinegar