Flavorful Methi Bajra Poori: Nutritious Delight
Crispy golden puris sprinkled with seeds, fried to perfection in hot oil—enjoy these delicious Indian snacks right out of the kadai!
Ingredients
- 1 cup Bajra flour
- 1 cup Fenugreek leaves (methi) finely chopped
- 1/4 cup Whole wheat flour (atta)
- 1 tsp Red chilli powder
- 1/2 tsp Coriander powder
- Salt to taste
- 1 Green chilli finely chopped
- 1 cup Yogurt
- 1 tsp Cumin seeds
- 1 tbsp White sesame seeds
- 1 tbsp Carom seeds (ajwain)
- 2 tbsp Oil
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