Bubble Tea or Coffee Recipe | Veggie Fest
Originating in Taiwan, this milk-based treat has delighted the world for a number of years. Always containing tapioca pearls, it can be made plain, fruity, or with flavored syrups and seasonings. It...
Ingredients
- 1 cup black, green, or flavored tea of choice, cooled (per beverage)
- ½ cup milk, plant-based or dairy
- 4-5 ice cubes
- 1 cup strong coffee, cooled
- 2 tablespoons chocolate syrup (optional)
- 3 cups water
- ⅓ cup quick-cooking dried (boba) tapioca pearls
- 1 teaspoon of maple syrup, honey or sugar
- 1 cup fresh fruit (berries, peaches, bananas, etc.)
- 1-2 scoops ice cream of choice
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