BadaBing! Burgers - Sutter Home Family Vineyards

Ingredients

• Vegetable oil, for brushing the grill rack
• 1 1/4 lb thin sliced Pork Chop
• 2 tbsp. Extra Virgin Olive Oil
• 3 cloves Garlic, 1 clove crushed for sauce, 2 peeled and minced for patties
• 1 29 oz. can Tomato Sauce
• 1 6 oz. can Tomato Paste
• 2 cups Water
• 1 Bay Leaf
• 2 tsp. Kosher Salt, 1 tsp. for sauce, 1 tsp. for patties
• 2 tsp. Pepper, freshly ground, 1 tsp. for sauce, 1 tsp. for patties
• 1 lb Ground Chuck
• 1/2 cup Italian Seasoned Bread Crumbs
• 1/2 cup Parmesan Reggiano Cheese, grated
• 1/4 cup Pecorino Romano Cheese, grated
• 2 tbsp. Parsley, chopped
• 2 eggs, beaten