Dried Tenderloin with Lots of Spices - Recipe | Bonapeti.com

Dried Tenderloin with Lots of Spices - Recipe | Bonapeti.com

bonapeti.com

The more tasty and aromatic the fillet, the more red wine you`ll drink with friends when it`s your appetizer. Enjoy the dried tenderloin from a master

Keywords

  • dried tenderloin
  • dried tenderloin recipe
  • dried tenderloin with spices
  • how to make dried tenderloin
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Ingredients

  • pork tenderloin - 4.5 lb (2 kg)
  • salt - 2/5 cup (100 g)
  • vinegar - 3 1/3 tbsp (50 ml)
  • garlic - 5 cloves
  • savory - 2 tablespoons, crumbled
  • paprika - 3 tablespoons
  • coriander - 1/4 tablespoons, ground
  • black pepper - 1/2 tablespoon
  • cumin - 1/4 tablespoon
  • salt - 1/2 tablespoon

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