Healthy Split Pea Soup with Veggies Recipe - BettyCrocker.com
Let slow cooking speed your way to dinner! Enjoy this split pea, pork and veggies soup for a delightful meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 1 ham bone, 2 lb ham shanks or 2 lb smoked pork hocks
- 1 bag (16 oz) dried split peas (2 cups), sorted, rinsed
- 1 large onion, chopped (1 cup)
- 2 medium stalks celery, finely chopped (1 cup)
- 1/4 teaspoon pepper
- 7 cups water
- 3 medium carrots, cut into 1/4-inch slices (1 1/2 cups)
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