Murgh Kali Mirch recipe | delicious. magazine

Murgh Kali Mirch recipe | delicious. magazine

www.deliciousmagazine.co.uk

Indian-style Pepper Chicken | Quick & Easy Recipe - Serves 4 in 30 minutes. Dairy-free, Gluten-free. Perfect weeknight meal!

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Ingredients

  • 2 tbsp vegetable oil
  • 2 medium onions, sliced
  • 2 green chillies, deseeded and sliced
  • 8 fresh or dried curry leaves (Waitrose stocks the dried variety)
  • 1 green pepper, deseeded and sliced
  • 4 garlic cloves, sliced
  • 2 tbsp Patak’s Madras Paste
  • 450g chicken, cut into strips
  • 1 tsp crushed black peppercorns

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