Celery and Carrot Broth » Otago Farmers Market
Delicious Celery and Carrot Broth with garlic, coriander, and beetroot leaves. Perfect for vegans and vegetarians. Enjoy with fresh bread!
Ingredients
- 1 large bunch of celery
- 1 bag of mixed carrots
- 2-3 cloves of garlic -crushed
- 2 litres of good vegetable stock -or you can make your own.
- 2 Tbsp extra virgin olive oil
- 1-2 tsp ground coriander
- 4 white ends of spring onion -each cut into 4-5 pieces
- Large bunch of beetroot leaves -thinly cut leaves
- 1-2 Tbsp soy sauce
- Salt and pepper
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