Easy Spicy Vegetable Curry Recipe

Easy Spicy Vegetable Curry Recipe

www.food.com

This is a variation of a recipe I got from the food columnist at the Fayetteville Flyer. She was bemoaning the fact that Fayetteville has no Indian re

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Cooking tools:

  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Peeler
  • Can opener
  • Measuring spoon
  • Measuring cup
  • Wooden spoon
  • Spatula
  • Serving bowl

Ingredients

  • 2 tablespoons olive oil
  • 2 small onions, chopped
  • 1 large red bell pepper, chopped
  • 2 carrots, peeled and diced
  • 2 medium potatoes, peeled and diced
  • 1 1/2 cups cauliflower florets
  • 1 cup green peas, thawed
  • 3 garlic cloves, minced
  • 2 jalapenos, minced
  • 1 tablespoon ginger, minced
  • 1 tablespoon all-purpose flour
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 3 tablespoons curry powder
  • 1 cinnamon stick
  • 1/2 teaspoon cayenne pepper
  • 2 cups vegetable broth
  • 1 (15 ounce) can coconut milk
  • cooked brown rice

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