Slow Cooker Sausage Hot Pot
Experience the ease and deliciousness of PhunkyFoods' Slow Cooker Sausage Hot Pot. Perfect for busy nights, serve with veggies or crusty bread. Perfect for families! #CookTogether
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.phunkyfoods.co.uk.
Cooking tools:
- Slow cooker
- Can opener
- Measuring spoon
- Cutting board
- Chef's knife
- Skillet
- Stove
- Spoon
Ingredients
- 8 pork sausages, reduced fat (or a vegetarian/vegan alternative)
- 1 large onion, finely chopped
- 2 carrots, chopped
- 2 x 400g tins of baked beans, reduced salt and sugar
- 2 tbsp tomato puree
- 1 bay leaf
- 1 tbsp Worcestershire sauce (or vegetarian/vegan alternative)
- Pepper, to taste
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