Slow cooker sausage casserole recipe | Good Food
You can use your favourite type of sausages to make this family-friendly slow-cooker casserole. Serve it over pasta, in baked potatoes or with bread
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 2 red onions finely chopped
- 1 celery stick finely chopped
- 1-2 tbsp rapeseed oil
- 4 carrots cut into fat pieces
- 12 chipolatas each halved
- 1 sweet potato peeled and cut into chunks
- 400g tin tomatoes
- 1 tbsp tomato purée or tomato and veg purée
- 1 thyme sprig
- 1 rosemary sprig
- 1 beef stock cube or stock pot
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