Coffee And Dessert: How To Make This Perfect Tiramisù
Award-winning food blogger Bernard Laurance has a fantastic new cookbook out, and if you’re a fan of baking at home, you’ll want to pick up a copy. With dessert recipes from around the world,...
Ingredients
- 1 cup strong coffee
- 2 extra-large eggs
- Scant 1/2 cup sugar
- 2 1/2 cups mascarpone
- Scant 1/4 cup confectioner's sugar
- 2-3 tablespoons Amaretto liqueur
- 8 ounces ladyfingers
- Unsweetened cocoa powder for dusting
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