The Best Bloody Mary | Just A Pinch Recipes
In the bottom of a glass, combine pepper, horseradish, hot sauce, and pickle juice. Mix well until horseradish is almost smooth (you could use a mortar and pestle, but if you...
Ingredients
- dash(es) fresh ground pepper
- 1 1/2 teaspoon(s) horseradish
- 3-4 dash(es) hot sauce (I prefer Crystal and Louisiana)
- 2 teaspoon(s) dill pickle juice
- 1 1/2 ounce(s) Absolut vodka (not flavored)
- - V-8 original (no other brand makes it as good, don't sub for generic or Campbell's or tomato juice)
- - splash of beer
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