Caramelized Onion and Raisin Couscous Recipe - Arabesque kitchen

Caramelized Onion and Raisin Couscous Recipe - Arabesque kitchen

arabesquekitchen.com

It is one of the types of couscous that spreads only in Morocco, and one of the most famous dishes of Moroccan couscous, it is a combination of sweet

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Ingredients

  • chicken breast or lamb 1 kg
  • pepper 0.5 tsp
  • turmeric 0.5 tsp
  • saffron 1 pinch
  • ground ginger 1 tsp
  • tinned chickpeas 100 gr
  • onions 1
  • cinnamon sticks 2
  • water 5 dl
  • water 7.5 dl
  • salt 2 tsp
  • oil 1 tbsp
  • couscous 500 gr
  • parsley
  • coriander
  • onions 4
  • salt
  • pepper 0.3 tsp
  • saffron 2 pinch
  • oil 4 tbsp
  • water 2.5 dl
  • raisins 200 gr
  • cinnamon 2 tbsp
  • caster sugar 3 tbsp
  • honey 1 tbsp

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