Shrimp, Lemon, & Garlic Ravioli with Salmoriglio | Nuovo Pasta
Salmoriglio is a traditional cold lemon parsley sauce similar to pesto, usually drizzled on top of grilled prawns or other grilled seafood. In this Shrimp…
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Ingredients
- 9 oz. Nuovo Pasta Shrimp, Lemon & Garlic Ravioli
- ¼ Cup fruity extra virgin olive oil
- 1 Bunch Italian parsley
- 1 Clove garlic
- Juice from one lemon
- ½ tsp Greek or Sicilian oregano
- 1 Small fresh red chili pepper like jalapeño (if you don’t care for spicy food, use a sweet variety)
- Salt and pepper to taste
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