Beef Liver Stew Recipe | Home Pressure Cooking
Discover the rich, savory flavors of our Beef Liver Stew recipe. Perfectly seasoned and slow-cooked to perfection, this hearty dish is a nutritious and delicious meal.
Ingredients
- 1 lb Beef liver (sliced)
- 2 tbsp Olive oil
- 1 cup Onion (chopped)
- 2 cloves Garlic (minced)
- 2 cups Beef broth
- 1 cup Carrots (sliced)
- 1 cup Potatoes (diced)
- 1 tsp Salt (to taste)
- 0.5 tsp Black pepper (to taste)
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