Chicken Inferno Salad with Blueberry Mostrada Dressing – Miss BeHavin's Haven
Sams Seafood Grill, salad, chicken salad, blueberry dressing, mostrada,
Ingredients
- 8 oz steamed chicken breast, seasoned to taste, hand shredded
- ½ cup Duke's Mayonnaise, just enough to coat
- ¼ cup Crushed Calabrian Peppers
- 2 tbsp Best Maid XTreme Heat Pickles, diced
- 2 tbsp Best Maid Sweet Jalapeño Relish
- 2 green onions, sliced
- 2 Medjool dates, diced fine
- 2 tbsp fresh scallions, sliced
- ¼ tsp cayenne pepper OR 1T roasted habanero chile, seeded and diced fine
- 2 cups spring greens
- ⅓ cup radishes, sliced thin
- 2 small firm Haas Avocados
- 4 Medjool Dates, sliced thin longways into matchsticks
- ⅓ cup Sammy Limes Bar Mix
- Blueberry Mostrada Dressing
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