Easy German Apple Cake (Versunkener Apfelkuchen) | Universal Yums
This cake is called Versunkener Apfelkuchen (translated Sunken Apple Cake) because the apples are placed on the batter which rises around them when the cake bak
Ingredients
- 3 Apples (such as Granny Smith, Braeburn, or Jonagold - about 1½ lbs)
- 1 lemon juiced
- 3/4 cups butter unsalted, at room temperature
- 2 cups granulated sugar
- 4 eggs medium size, at room temperature
- 3 tbsp whole milk
- 1 tsp vanilla extract
- 1 tsp almond extract
- 2 cups all purpose flour
- 1 pinch salt
- 2 tsp baking powder
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