Korean Mapo Tofu / 마파두부 - Oseyo - Korean Food and Culture Hub

Korean Mapo Tofu / 마파두부 - Oseyo - Korean Food and Culture Hub

oseyo.co.uk

This recipe for soft-boiled marinated eggs will have you hooked

View Original

Share this recipe:

Ingredients

  • Bibigo Firm Tofu (300G)
  • 16 oz (diced)
  • Garlic
  • ½ tbsp (minced)
  • Scallions
  • 3 tbsp (chopped)
  • Ground Pork
  • 1 cup
  • Water
  • ½ cup
  • Sajo Soybean Cooking Oil 500ML
  • 3 tbsp
  • Soybean Paste(Sempio Premium)
  • 2 tbsp
  • Gochujang-CJ Red Pepper Paste (Spicy) 500G
  • ⅓ cup
  • Sugar
  • SEMPIO Soy Sauce(Jin Gold F3) 500ML
  • ⅓ cup (minced)
  • Gochugaru (Red Pepper Flakes)
  • Mirin
  • Korean Tuna Fish Sauce
  • Potato Starch Powder(Sungjin)
  • 1 tsp

More Like This