Daffodil Cake | America's Test Kitchen

Name: Daffodil Cake | America's Test Kitchen
Total time: 300 min
Ingredients: 1 recipe angel food cake (see note); 6 egg yolks, lightly beaten; 1/2 teaspoon orange extract; 2 tablespoons cream cheese, room temperature; 1/4 cup orange juice concentrate, thawed; 1 1/2 cups (6 ounces/170 grams) confectioners' sugar; sugared orange slices (optional)

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Like the flower it's named for, this orange-kissed angel food cake is scented and sweet, with golden yellow and pale orange hues.

Keywords

Desserts or Baked Goods
Cakes

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