Broccoli, Sweet Bell Pepper and Mushroom Fried Rice Recipe - (4.5/5)
Broccoli, Sweet Bell Pepper and Mushroom Fried Rice. Discover our recipe rated 4.5/5 by 13 members.
Ingredients
- Sauce:
- 1 , tablespoon, vegetable oil,
- 2 , cloves, garlic , freshly minced
- 1/2 , inch, ginger, peeled and minced
- 2 , each, scallions, spring or green onions, sliced
- 2 , cups, mushrooms, button, or cremini, sliced
- 1 , each, sweet red bell pepper, diced
- 1 , small, carrot, peeled and diced
- 1 , each, celery stalk, sliced
- 2 , cups, broccoli florets, cut into bite size
- 1 , cup, corn, fresh or frozen
- 4 , cups, rice, cooked, preferably brown rice
- 2 , large, eggs , scrambled, optional
- 1/4 , cup, cilantro, thin stems and leaves, chopped
- 2 , tablespoons, soy sauce, or to taste
- 1 , tablespoon, vegetarian oyster sauce, or regular oyster sauce
- 2 , tablespoons, shaoxing wine, or sherry
- 1/2 , tablespoon, rice vinegar,
- 1/2 , tablespoon, sugar , or mirin
- 1 , teaspoon, sesame oil,
- 1 , teaspoon, hot chili oil, sichuan, or red pepper flakes to taste, optional
- 1 , teaspoon, cornstarch ,
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