Eggplant Caviar – La Classe de Cuisine
Eggplant Caviar: A healthy, easy appetizer made with eggplants, garlic, and Earl Gray tea. Perfect on toast or with grilled fish. Printable recipe from La Classe de Cuisine.
Ingredients
- 2 Eggplants
- 1 garlic clove
- 25 cl or 1 cup Earl Gray tea
- Olive oil to spread
- Flower salt ( Fleur de Sel) and freshly ground pepper
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