kozhukattai recipe
Kozhukattai is a traditional South Indian dish that is especially made during the festival of Ganesh Chaturthi. It is a type of dumpling made from rice flour and is usually stuffed with a sweet or...
Ingredients
- rice flour 1 cup
- fresh coconut (grated) 1/2 cup
- jaggery 1/2 cup
- cardamom powder 1/2 teaspoon
- ghee (clarified butter) 1 tablespoon
- mustard seeds 1/2 teaspoon
- asafoetida a pinch
- curry leaves 3
- salt to taste
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