Onion Pie - MI Coop Kitchen
Vegetarian Lunch, Dinner or Brunch Dish
Ingredients
- 1 cup finely crushed Ritz Crackers for crust
- 1/2 stick butter, melted
- 2 cup thinly sliced Vidalia onions
- 2 tablespoons butter
- 2 eggs
- 3/4 cup milk
- 3/4 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 1/4 cup sharp cheddar cheese
- 1/8 teaspoon paprika
- 1/8 teaspoon parsley
- Main Dishes
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