Carrot Tea Bread Recipe

Ingredients

• 1 cups -All-Purpose Flour
• 1 cups -Granulated Sugar
• 1 teaspoon -Baking Powder
• ½ teaspoon -Salt
• 1 teaspoon -Ground Cinnamon
• 2 -Whole Eggs
• ½ cups -Vegetable Oil
• 4 cups Carrots; raw, grated, (about 4 medium carrots)
• ½ cups Chopped Pecans