Cookwith - Thai Basil Pork (Pad Krapow Moo) – Quick Street Food Style
This Thai Basil Pork (Pad Krapow Moo) is a lightning-fast, flavor-packed classic that brings the heat and fragrance of Bangkok’s street stalls to your dinn...
Ingredients
- 8 oz ground pork
- 2 cups cooked jasmine rice (for serving)
- 2 cloves garlic, finely minced
- 1 medium shallot, thinly sliced
- 2-3 red Thai chilies, thinly sliced (adjust to taste)
- 4 oz green beans, cut into 1-inch pieces
- 1 tbsp vegetable oil
- 1 tbsp soy sauce
- 1 tbsp oyster sauce
- 1 tsp fish sauce
- 1/2 tsp sugar
- 1 cup Thai basil leaves, loosely packed, plus extra for garnish
- Lime wedges, for serving
- Cucumber slices, for serving
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