Chicken Capsicum Rice ( Chicken Pulao) - By Rahat Zaid

Ingredients

• 2 cups basmati rice- washed and soaked for 30 minutes
• 250 -300 grams chicken – cut into small pieces
• 1 ½ tsp cumin seeds
• 10-12 garlic flakes – finely chopped
• 2-3 green chillies chopped
• 2 medium onions – roughly chopped
• 2 medium capsicums – cut into small pieces
• ¾ cup green peas
• 1 tsp cumin powder
• 1 tsp coriander powder
• ½ tsp pepper powder
• ½ garam masala powder
• ½ cup coriander leaves – finely chopped
• Salt as per taste
• 5 tbsp oil
• 1 tbsp ginger garlic paste
• ½ cup beaten curd
• 1 tsp chicken masala powder
• 1 tsp pepper powder
• Juice of 1 lemon
• 1 ½ tbsp corn flour
• 2 cardamoms
• 1 inch piece cinnamon
• 4-5 pepper corns
• 3 cloves
• 1 tbsp oil