Chocolate Banana Muffins | Nigella's Recipes | Nigella Lawson

Chocolate Banana Muffins | Nigella's Recipes | Nigella Lawson

www.nigella.com

These look so darkly elegant, especially in their matching dark-brown, tulip-skirted party frocks.

Keywords

  • Comfort
  • Indulgent
  • Fun
  • Sociable
  • Sweet
  • Partytime
  • Dairy Free
  • Nut Free
  • Breakfast
  • Brunch
  • Chocolate
View full recipe on www.nigella.com

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Cooking tools:

  • Muffin tin
  • Muffin cases
  • Oven
  • Cooling rack
  • Mixing bowl
  • Freestanding mixer
  • Measuring cup
  • Measuring spoon
  • Sifter
  • Whisk
  • Spoon
  • Fork
  • Airtight container
  • Baking parchment

Ingredients

  • 3 medium - 450 grams (total weight with skin on) - very ripe or overripe bananas
  • 125 millilitres vegetable oil
  • 2 large eggs
  • 100 grams soft light brown sugar
  • 225 grams plain flour
  • 3 tablespoons best-quality cocoa powder (sifted)
  • 1 teaspoon bicarbonate of soda

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