Dark Chocolate Hazelnut Spread Recipe
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Cooking tools:
- Food processor
Ingredients
- 1 cup hazelnuts
- 1/4 cup unsweetened dark cocoa powder
- 1/2 cup confectioners' sugar
- 3/4 teaspoon pure vanilla extract
- 1/4 teaspoon kosher salt
- 2 tablespoons safflower or canola oil
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