Norwegian Coleslaw Recipe: How to Make It
This tasty recipe was give to me by a friend whose ancestors were from Norway. I especially enjoy bringing this salad dish to family get-togethers since I can make it days ahead. A pint of it also...
Keywords
- 6 week refrigerator coleslaw
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Airtight container
Ingredients
- 1 medium head cabbage
- 1 tablespoon salt
- 1-1/2 cups sugar
- 1 cup vinegar
- 1 teaspoon mustard seed
- 1 teaspoon celery seed
- 2 cups chopped celery
- 1 small green pepper, chopped
- 1 small sweet red pepper, chopped
- 2 carrots, shredded
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