Best Butterscotch Pudding Recipe
Learn how to make Best Butterscotch Pudding with a guided recipe using delicious and nutritious Eggland’s Best eggs and products.
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Ingredients
- 12 tbsp unsalted butter, cut into 1/2-inch pieces
- 1/2 cup granulated sugar
- 1/2 cup packed dark brown sugar
- 1/4 cup water
- 2 tbsp light corn syrup
- 1 tsp lemon juice
- 3/4 tsp table salt
- 1 cup heavy cream, divided
- 2 1/4 cups whole milk, divided
- 4 Large Eggland's Best Egg Yolks
- 1/4 cup cornstarch
- 2 tsp vanilla extract
- 1 tsp dark rum
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