Gingerbread Cookies Recipe • Rouses Supermarkets
How to make Gingerbread Cookies - complete recipe, ingredients, cook time and serving size.
Ingredients
- 4 cups all-purpose flour, plus more for dusting
- 1½ tablespoons ground ginger
- 1 tablespoon ground cinnamon
- 1 teaspoon baking soda
- ½ teaspoon allspice
- ¼ teaspoon ground cloves
- ¼ teaspoon kosher salt
- 8 tablespoons unsalted butter, softened
- ½ cup light brown sugar
- ²/₃ cup molasses
- ½ cup water
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