Cranberry Orange Sandwich Cookies
Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in egg, orange juice concentrate and orange zest. In another bowl, whisk flour, cornstarch,...
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Cooking tools:
- Hand mixer
- Glass
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Baking sheet
- Measuring spoon
Ingredients
- 1/2 cup butter, softened -
- 1 cup sugar -
- 1 large egg, room temperature -
- 3 tablespoons frozen orange juice concentrate, thawed -
- 1 tablespoon grated orange zest -
- 1-1/2 cups all-purpose flour -
- 2 tablespoons cornstarch -
- 1/2 teaspoon baking powder -
- 1/4 teaspoon baking soda -
- 1/4 teaspoon salt -
- 1 cup dried cranberries, finely chopped -
- Filling: -
- 2 tablespoons frozen orange juice concentrate, thawed -
- 1/2 teaspoon grated orange zest -
- 1/2 teaspoon vanilla extract -
- 2 cups confectioners' sugar -
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