Valentine's Day Chocolate Cake | The recipes of AIA
Here's how to prepare a wonderful chocolate cake for Valentine's Day!
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Cooking tools:
- Stand mixer
- Double boiler
- Cake pan
- Chef's knife
- Cutting board
- Mixing bowl
- Saucepan
- Spoon
- Spatula
- Whisk
- Parchment paper
- Oven
- Stove
Ingredients
- 6 extra fresh large AIA eggs
- 150 g of dark chocolate
- 200 g of butter
- 170 g of sugar
- 180 g of 00 flour
- 50 g of bitter cocoa
- 8 g of baking powder
- Salt
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