Lamb Rub — Robert St. John

Ingredients

• 2 Tbsp lemon pepper
• 1 Tbsp dry oregano
• 1 Tbsp dry basil
• 1 Tbsp black pepper, fresh ground
• 1 tbsp brown sugar
• 1 tbsp garlic salt
• 1 /2 tsp cinnamon
• 1 tsp dry ground rosemary
• 1 tbsp paprika
• 1 tbsp onion powder