Wild Blueberry and Brie Puff Pastry Bites
Wild Blueberries and creamy Brie encased in flaky pastry bites—perfect for appetizers or snacks, offering a blend of sweet and savory flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wildblueberries.com.
Cooking tools:
- Silicone baking mat
- Parchment paper
- Chef's knife
- Cutting board
- Mixing bowl
- Baking sheet
- Oven
- Spoon
- Measuring spoon
- Measuring cup
Ingredients
- 2 cups frozen Wild Blueberries, thawed and drained
- 2 tbsp chopped fresh rosemary
- 1 tsp fresh cracked black pepper
- 1/2 tsp kosher salt
- 1 tbsp honey
- 4-6 oz brie
- 2 boxes (12) mini puff pastry shells
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