Italian Sausage Soup - Purnell's
Our Purnell's Italian Sausage, chicken broth, diced tomatoes, zucchini, carrot, pasta, spinach, parmesan and basil make this soup Gooo-od!
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Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Colander
- Wooden spoon
- Measuring cup
- Measuring spoon
Ingredients
- 1 roll Purnell’s Italian Sausage
- 2 cups chicken broth
- 1 (14.5-ounce) can Italian style diced tomatoes
- 2 small zucchini, shredded
- 1 cup carrot, shredded
- 1/2 cup uncooked pasta shells
- 2 cups baby spinach leaves
- 2 tablespoons grated parmesan
- 2 tablespoons chopped fresh basil
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