Recipes Sautéed Beef with Asparagus | SOSCuisine
Sautéed Beef with Asparagus
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Ingredients
- 8 asparagus, average size
- 8 button (white) mushrooms
- 1/2 onions
- 1/2 clove garlic
- 1 tbsp olive oil
- 1/2 cup frozen corn kernels
- 1/4 dried chili peppers
- 1 pinch salt
- ground pepper to taste
- 200 g beef, inside round
- 2 tsp cornstarch
- 1/3 cup water
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