Beans with Sausages recipe in Cauldron | Cooking Bro Recipes and Tutorials Free about how to cook
Outdoor grilled sausage and bean stew in a cauldron, packed with bacon, carrots, parsnips, and fresh dill—perfect for forest feasts!
Ingredients
- 1 kg Beams
- 250 grams Smoked Sausage
- 100 grams Tomatoes
- 100 grams Green onions
- 10 grams Paprika
- 10 grams Dill
- 10 grams Salt
- 10 grams Black pepper
- 2 liters Water
- 1 Carrot
- 1 Parsnip
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