Sea Bass with Summer Tomatoes Red Onion and Mint - Temecula Olive Oil Company
| Sea Bass with Summer Tomatoes, Red Onion and Mint made with Temecula Olive Oil Company's Fresh-Squeezed Extra Virgin Olive Oils.
Ingredients
- 4 Sea Bass Filets
- 1/3 Cup Olivum or Molto Burrosa Extra Virgin Olive Oil
- 1 Sweet Red Onion, Finely Chopped
- 1 tsp Red Chili Flakes
- Sea Salt & Freshly Ground Pepper
- Small Bunch of Mint Leaves, Coarsely Chopped
- 4 Ripe, Juicy Tomatoes, Chopped
- 1 TBSP Sherry Vinegar (Optional)
More Like This
Sea Bass with Tomato Raisin Sauce and Olive Gremolata
sachaservedwhat.com
Simple Fresh Tomato Sauce - Temecula Olive Oil Company
temeculaoliveoil.com
Sea Bass with Cherry Tomatoes and Olives - Lagostina
lagostina.com
Tomato Basil Pasta - Temecula Olive Oil Company
temeculaoliveoil.com
Sea Bass with Tomato and Bacon Sauce | Tesco Real Food
realfood.tesco.com
How to Make Pan-Seared Sea Bass with Fresh Tomato Salsa
seafood-portal.com
Oven Baked Sea Bass with Tomatoes - Recipe | Bonapeti.com
bonapeti.com
Sea bass with onions and peppers - Eleon
eleonhellas.gr