Roasted Asparagus Wrapped with Prosciutto - Sugar-Free Mom
Ingredients
- 2 pounds asparagus [tough ends of stems cut off,discarded]
- 8 paper thin slices of prosciutto
- 1 tablespoon extra virgin olive oil
- 1 teaspoon garlic salt
- pepper to taste
- 1 ounce grated Parmesan cheese
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