Pear and Prosciutto Salad with Champagne Vinaigrette | Veggies Recipes

Pear and Prosciutto Salad with Champagne Vinaigrette | Veggies Recipes

www.weber.com

Check out this delicious recipe for Pear and Prosciutto Salad from Weber—the world's number one authority in grilling.

Keywords

  • Weber
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Ingredients

  • 60 milliliters champagne vinegar or white wine vinegar
  • minced shallot
  • Dijon mustard
  • granulated sugar
  • kosher salt
  • freshly ground black pepper
  • 60 milliliters extra-virgin olive oil
  • toasted hazelnut oil or olive oil
  • paper-thin slices prosciutto
  • Bartlett pears, firm but ripe, quartered and cored
  • 225 grams lightly packed baby arugula or mesclun greens
  • 55 grams manchego or Parmigiano-Reggiano® cheese
  • 70 grams skinned hazelnuts, toasted and coarsely chopped

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