Quinoa Berry Breakfast Bowls | McCormick Gourmet

Ingredients

• 1 cup (250 ml) dry quinoa
• 1 cup (250 ml) blueberries
• 2 cups (500 ml) sliced strawberries
• 1/2 cup (125 ml) roughly chopped walnuts
• 1/4 cup (60 ml) olive oil
• 2 tbsps (30 ml) lime juice
• 1 tbsp (15 ml) chia seeds
• 1 tbsp (15 ml) liquid honey squeeze
• 1 tsp (5 ml) cinnamon ground
• 1/4 tsp (1 ml) sea salt grinder